Name: Greek Yogurt Protein Parfait with Almond Butter and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.4 scoop Vanilla Whey Protein Powder; 1 tablespoon Almond Butter; 0.5 cup Mixed Berries

Greek Yogurt Protein Parfait with Almond Butter and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Mixed Berries

Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries and a drizzle of almond butter for a silky finish.

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NUTRITION

Protein

43.2g

Fat

10.5g

Carbs

22.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein Powder

1 tablespoon Almond Butter

0.5 cup Mixed Berries

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Add the vanilla protein powder to the yogurt and stir vigorously until the powder is fully incorporated and the mixture is smooth.
3
In a serving glass or bowl, spoon in half of the protein-yogurt mixture.
4
Add half of the mixed berries on top of the yogurt layer.
5
Layer the remaining yogurt mixture over the berries.
6
Top with the remaining berries and finish by drizzling the almond butter over the top.