YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Chia Seeds
Assembled Greek yogurt layered with mixed berries and fiber-rich chia seeds, topped with a sprinkle of toasted almonds.
INGREDIENTS
170 grams Non-fat Greek Yogurt
12 grams Chia Seeds
140 grams Mixed Berries
7 grams Honey
5 grams Sliced Almonds
PREPARATION
Stir the chia seeds into the Greek yogurt and let the mixture rest for five minutes to allow the seeds to swell.
Place half of the yogurt mixture into a glass or bowl.
Top with half of the mixed berries and a light drizzle of honey for natural sweetness.
Add the remaining yogurt followed by the rest of the berries.
Finish with a sprinkle of sliced almonds for a satisfyingly toasted crunch.