YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt folded with vanilla protein powder and topped with a medley of fresh berries, creating a light and airy treat with a burst of juicy sweetness.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Vanilla Extract
PREPARATION
Place the Greek yogurt and vanilla extract in a medium mixing bowl.
Sift in the protein powder to avoid clumps and whisk vigorously until the mixture is light and fluffy.
Gently fold in the chia seeds to add a subtle crunch and extra fiber.
Transfer the mousse to a serving bowl or glass.
Top with the fresh mixed berries and serve immediately for a chilled, refreshing finish.