Tender Garlic-Herb Beef with Fluffy Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Garlic-Herb Beef with Fluffy Rice

YOUR SOLIN GENERATED RECIPE

Tender Garlic-Herb Beef with Fluffy Rice

Sautéed lean ground beef infused with aromatic garlic and fresh herbs, served over a bed of fluffy jasmine rice with crisp-tender steamed broccoli.

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NUTRITION

517kcal
Protein
49.8g
Fat
25.5g
Carbs
24.2g

SERVINGS

1 serving

INGREDIENTS

8 oz 93% lean ground beef

0.25 cup cooked jasmine rice

0 tsp extra virgin olive oil

2 clove garlic

1 tbsp fresh parsley

0.25 tsp sea salt

0.25 tsp black pepper

1 cup broccoli florets

1 tsp coconut aminos

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PREPARATION

  • 1

    Place the broccoli florets in a steamer basket over boiling water and steam for 4-5 minutes until they are vibrant green and crisp-tender.

  • 2

    While the broccoli steams, heat the extra virgin olive oil in a large skillet over medium-high heat.

  • 3

    Add the minced garlic to the skillet and sauté for 30 seconds until fragrant, taking care not to let it brown too deeply.

  • 4

    Add the ground beef to the skillet, breaking it into small crumbles with a wooden spoon, and season with sea salt and black pepper.

  • 5

    Cook the beef for 6-8 minutes until fully browned, then stir in the coconut aminos and freshly chopped parsley.

  • 6

    Gently fluff the pre-cooked jasmine rice and transfer it to a serving bowl.

  • 7

    Top the rice with the savory garlic beef and serve the steamed broccoli on the side for a complete, clean-eating meal.

Tender Garlic-Herb Beef with Fluffy Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Garlic-Herb Beef with Fluffy Rice

YOUR SOLIN GENERATED RECIPE

Tender Garlic-Herb Beef with Fluffy Rice

Sautéed lean ground beef infused with aromatic garlic and fresh herbs, served over a bed of fluffy jasmine rice with crisp-tender steamed broccoli.

NUTRITION

517kcal
Protein
49.8g
Fat
25.5g
Carbs
24.2g

SERVINGS

1 serving

INGREDIENTS

8 oz 93% lean ground beef

0.25 cup cooked jasmine rice

0 tsp extra virgin olive oil

2 clove garlic

1 tbsp fresh parsley

0.25 tsp sea salt

0.25 tsp black pepper

1 cup broccoli florets

1 tsp coconut aminos

PREPARATION

  • 1

    Place the broccoli florets in a steamer basket over boiling water and steam for 4-5 minutes until they are vibrant green and crisp-tender.

  • 2

    While the broccoli steams, heat the extra virgin olive oil in a large skillet over medium-high heat.

  • 3

    Add the minced garlic to the skillet and sauté for 30 seconds until fragrant, taking care not to let it brown too deeply.

  • 4

    Add the ground beef to the skillet, breaking it into small crumbles with a wooden spoon, and season with sea salt and black pepper.

  • 5

    Cook the beef for 6-8 minutes until fully browned, then stir in the coconut aminos and freshly chopped parsley.

  • 6

    Gently fluff the pre-cooked jasmine rice and transfer it to a serving bowl.

  • 7

    Top the rice with the savory garlic beef and serve the steamed broccoli on the side for a complete, clean-eating meal.