Name: Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Whey Protein Isolate; 1 tablespoon Almond Butter; 1 cup Fresh Blueberries

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

A creamy Greek yogurt base mixed with vanilla protein and layered with fresh blueberries and a drizzle of rich almond butter for a satisfyingly nutty crunch.

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NUTRITION

Protein

41.5g

Fat

9.4g

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate

1 tablespoon Almond Butter

1 cup Fresh Blueberries

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PREPARATION

1
Place the nonfat Greek yogurt in a small mixing bowl.
2
Add the whey protein isolate to the yogurt and stir vigorously until the powder is fully incorporated and the mixture is completely smooth.
3
Layer half of the protein-infused yogurt into a serving glass or bowl.
4
Add half of the fresh blueberries on top of the yogurt layer.
5
Spoon the remaining yogurt mixture over the berries and top with the rest of the blueberries.
6
Gently warm the almond butter if needed to reach a drizzling consistency, then pour it over the top of the parfait.