Name: Creamy Vanilla Berry Overnight Oats
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup rolled oats; 0.75 cup non-fat Greek yogurt; 0.75 scoop vanilla protein powder; 1 tbsp chia seeds; 0.25 cup unsweetened almond milk; 0.5 cup fresh strawberries; 0.25 tsp vanilla extract; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Berry Overnight Oats

Rolled oats soaked in a velvety vanilla-infused yogurt base, layered with juicy sliced strawberries for a refreshing and filling breakfast.

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NUTRITION

Protein

46.9g

Fat

9.6g

Carbs

48.3g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats

0.75 cup non-fat Greek yogurt

0.75 scoop vanilla protein powder

1 tbsp chia seeds

0.25 cup unsweetened almond milk

0.5 cup fresh strawberries

0.25 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

1
In a glass jar, whisk together the rolled oats, vanilla protein powder, chia seeds, and sea salt.
2
Add the Greek yogurt, almond milk, and vanilla extract, stirring until no dry clumps of protein powder remain.
3
Slice the strawberries and fold half of them into the oat mixture.
4
Cover and refrigerate for at least 6 hours or overnight to reach a thick, pudding-like consistency.
5
Top with the remaining strawberries just before serving.