YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A layered bowl of creamy vanilla-infused Greek yogurt and juicy mixed berries, finished with a sprinkle of toasted almonds for the perfect crunch.
INGREDIENTS
6 oz Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tbsp Hemp Hearts
1.5 tbsp Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is smooth and the powder is fully incorporated.
Select a glass or mason jar and place half of the protein-yogurt mixture at the bottom.
Add a layer of half of the mixed berries over the yogurt.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Garnish the top with hemp hearts and sliced almonds for a nutrient-dense crunch.