YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Layered Greek yogurt and vanilla protein powder with fresh mixed berries, topped with slivered almonds for a satisfyingly toasted crunch.
INGREDIENTS
200 grams Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Powder
1 cup Fresh Mixed Berries
1 tablespoon Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is smooth and well combined.
Prepare the berries by rinsing them and cutting any larger fruit into smaller pieces.
Begin assembly by spooning half of the yogurt mixture into a glass or bowl.
Top the yogurt with half of the fresh berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Garnish with slivered almonds to add a nutty flavor and toasted texture.