Golden Crispy Chicken and Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Crispy Chicken and Waffles

YOUR SOLIN GENERATED RECIPE

Golden Crispy Chicken and Waffles

Air-fried chicken breast coated in almond flour served over a fluffy protein waffle with a drizzle of honey for a crunchy and satisfying sweet-savory balance.

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NUTRITION

395kcal
Protein
45.0g
Fat
12.6g
Carbs
29.6g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

1 tbsp almond flour

0.25 tsp garlic powder

0.25 tsp paprika

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp avocado oil

0.25 cup oat flour

0.25 cup egg whites

0.25 cup non-fat Greek yogurt

0.25 tsp baking powder

1 tsp honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat air fryer to 400°F.

  • 2

    Slice chicken into strips and season with sea salt, black pepper, garlic powder, and paprika.

  • 3

    Dredge chicken in almond flour and mist with avocado oil.

  • 4

    Air fry chicken for 10-12 minutes until golden and crispy.

  • 5

    Whisk oat flour, egg whites, non-fat Greek yogurt, and baking powder in a bowl until smooth.

  • 6

    Pour batter into a preheated waffle iron and cook until steam stops rising and the waffle is firm.

  • 7

    Plate the waffle, top with the crispy chicken strips, and finish with a drizzle of honey.

Golden Crispy Chicken and Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Crispy Chicken and Waffles

YOUR SOLIN GENERATED RECIPE

Golden Crispy Chicken and Waffles

Air-fried chicken breast coated in almond flour served over a fluffy protein waffle with a drizzle of honey for a crunchy and satisfying sweet-savory balance.

NUTRITION

395kcal
Protein
45.0g
Fat
12.6g
Carbs
29.6g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

1 tbsp almond flour

0.25 tsp garlic powder

0.25 tsp paprika

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp avocado oil

0.25 cup oat flour

0.25 cup egg whites

0.25 cup non-fat Greek yogurt

0.25 tsp baking powder

1 tsp honey

PREPARATION

  • 1

    Preheat air fryer to 400°F.

  • 2

    Slice chicken into strips and season with sea salt, black pepper, garlic powder, and paprika.

  • 3

    Dredge chicken in almond flour and mist with avocado oil.

  • 4

    Air fry chicken for 10-12 minutes until golden and crispy.

  • 5

    Whisk oat flour, egg whites, non-fat Greek yogurt, and baking powder in a bowl until smooth.

  • 6

    Pour batter into a preheated waffle iron and cook until steam stops rising and the waffle is firm.

  • 7

    Plate the waffle, top with the crispy chicken strips, and finish with a drizzle of honey.