Name: Smoky Classic Sloppy Joe Sandwiches
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz ground beef (93% lean); 0.5 cup bell pepper; 0.25 cup onion; 0.25 cup tomato sauce; 1 tbsp coconut aminos; 1 tsp yellow mustard; 0.5 tsp smoked paprika; 0.25 tsp garlic powder; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.5 whole sprouted grain bun

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Smoky Classic Sloppy Joe Sandwiches

Lean ground beef and crisp peppers are sautéed and simmered in a tangy, smoky tomato sauce then piled onto a toasted sprouted bun for a savory, nostalgic meal.

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NUTRITION

Protein

52.0g

Fat

26.8g

Carbs

33.4g

SERVINGS

1 serving

INGREDIENTS

8 oz ground beef (93% lean)

0.5 cup bell pepper

0.25 cup onion

0.25 cup tomato sauce

1 tbsp coconut aminos

1 tsp yellow mustard

0.5 tsp smoked paprika

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

0.5 whole sprouted grain bun

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PREPARATION

1
In a large skillet over medium-high heat, brown the ground beef until no longer pink, breaking it apart with a spatula.
2
Add the diced bell pepper and onion to the skillet, sautéing for 5 minutes until the vegetables are tender and fragrant.
3
Stir in the tomato sauce, coconut aminos, yellow mustard, smoked paprika, garlic powder, sea salt, and black pepper.
4
Reduce heat to low and simmer the mixture for 10 minutes, allowing the sauce to thicken and the flavors to meld beautifully.
5
Lightly toast the sprouted grain bun in a separate pan or toaster until golden brown.
6
Spoon the smoky beef mixture generously onto the bottom bun, top with the other half, and serve immediately.