Name: Grilled Chicken Salad with Sweet Potato Cubes and Mixed Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 oz Grilled Chicken Breast; 0.75 cup Roasted Sweet Potato; 2 cups Mixed Greens; 0.25 cup Blueberries; 1 tsp Olive Oil; 1 tbsp Balsamic Vinegar; 0.25 oz Grain-Free Chips

Grilled Chicken Salad with Sweet Potato Cubes and Mixed Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Salad with Sweet Potato Cubes and Mixed Greens

Tender grilled chicken and roasted sweet potato cubes are tossed with fresh mixed greens and blueberries, then finished with grain-free chips for a satisfying crunch.

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NUTRITION

Protein

16.8g

Fat

8.6g

Carbs

41.3g

SERVINGS

1 serving

INGREDIENTS

1.5 oz Grilled Chicken Breast

0.75 cup Roasted Sweet Potato

2 cups Mixed Greens

0.25 cup Blueberries

1 tsp Olive Oil

1 tbsp Balsamic Vinegar

0.25 oz Grain-Free Chips

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PREPARATION

1
Preheat oven to 400°F
2
Toss sweet potato cubes with half the olive oil and roast for 20 minutes until tender
3
Grill chicken breast over medium-high heat until cooked through, then slice into strips
4
In a large bowl, layer mixed greens, roasted sweet potatoes, and grilled chicken
5
Top with fresh blueberries and lightly crushed grain-free chips
6
Drizzle with remaining olive oil and balsamic vinegar before serving