Sautéed lean ground beef crisped to perfection and served over a bed of crunchy shredded lettuce with a tangy, creamy Greek yogurt secret sauce.
INGREDIENTS
7 oz 93% lean ground beef
0.5 tbsp avocado oil
0.25 tsp sea salt
0.25 tsp black pepper
2 cup shredded iceberg lettuce
0.25 cup finely diced red onion
0.25 cup sliced dill pickles
1 tsp toasted sesame seeds
0.25 cup nonfat plain Greek yogurt
1 tbsp yellow mustard
1 tbsp finely chopped dill pickles
0.25 tsp smoked paprika
0.25 tsp garlic powder
0.25 tsp onion powder