Name: Silky Greek Yogurt Bowl with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.75 cup Mixed Berries; 0.25 cup Protein Granola; 0.8 tablespoon Hemp Hearts

Silky Greek Yogurt Bowl with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Mixed Berries and Protein Granola

Creamy non-fat Greek yogurt topped with fresh mixed berries and high-protein granola, finished with a sprinkle of nutty hemp hearts.

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NUTRITION

Protein

35.2g

Fat

8.7g

Carbs

36.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.75 cup Mixed Berries

0.25 cup Protein Granola

0.8 tablespoon Hemp Hearts

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PREPARATION

1
Spoon the non-fat Greek yogurt into a medium serving bowl and smooth the top with the back of a spoon.
2
Wash and thoroughly pat dry the mixed berries, slicing any larger strawberries into halves or quarters.
3
Arrange the fresh berries over one side of the yogurt base.
4
Add the protein granola in a neat row next to the berries for a satisfying crunch.
5
Garnish the entire bowl with a final sprinkle of hemp hearts before serving.