YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with vibrant mixed berries, finished with a handful of toasted almonds for a satisfying, buttery crunch.
INGREDIENTS
7 oz Greek Yogurt
10g Vanilla Protein Powder
1 cup Mixed Berries
0.75 oz Slivered Almonds
1 tsp Chia Seeds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Stir in the chia seeds and let the mixture sit for two minutes to allow them to slightly hydrate.
Transfer half of the yogurt mixture into a serving glass or jar to begin the layers.
Add a layer of half the mixed berries and half of the slivered almonds.
Top with the remaining yogurt mixture followed by the rest of the berries and almonds.
Serve immediately while the nuts are crisp and the fruit is fresh.