Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.7 cup Full Fat Greek Yogurt; 1 cup Mixed Berries; 0.5 cup Almond Butter Granola; 1.5 tablespoons Almond Butter

Greek Yogurt Parfait with Mixed Berries and Almond Butter Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter Granola

Creamy Greek yogurt layered with fresh mixed berries and crunchy almond butter granola, finished with a rich and nutty almond butter drizzle.

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NUTRITION

Protein

25.4g

Fat

31.8g

Carbs

58.9g

SERVINGS

1 serving

INGREDIENTS

0.7 cup Full Fat Greek Yogurt

1 cup Mixed Berries

0.5 cup Almond Butter Granola

1.5 tablespoons Almond Butter

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PREPARATION

1
In a large glass or bowl, spoon in half of the Greek yogurt to create a smooth base.
2
Add a layer of half the mixed berries followed by half of the almond butter granola.
3
Repeat the process by adding the remaining yogurt, berries, and granola in layers.
4
Warm the almond butter slightly if needed to reach a pourable consistency, then drizzle it over the top for a nutty finish.