Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 2% Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1 tsp Chia Seeds; 2 tbsp Unsweetened Almond Milk; 0.5 cup Fresh Raspberries; 8 grams 70% Dark Chocolate Chips

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder create a decadent, velvety mousse topped with fresh raspberries and a sprinkle of crunchy dark chocolate.

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NUTRITION

Protein

37.7g

Fat

10.6g

Carbs

27.1g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tsp Chia Seeds

2 tbsp Unsweetened Almond Milk

0.5 cup Fresh Raspberries

8 grams 70% Dark Chocolate Chips

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the texture is completely smooth.
3
Gradually stir in the unsweetened almond milk to reach your preferred pudding consistency.
4
Fold in the chia seeds and let the mixture rest in the refrigerator for at least 10 minutes to allow the seeds to thicken the mousse.
5
Transfer the pudding to a serving dish and top with fresh raspberries and a sprinkle of dark chocolate chips.
6
Serve chilled for the best flavor and texture.