Name: Zesty Garlic Butter Shrimp Scampi
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz large shrimp; 1.5 tbsp ghee; 3 cloves garlic; 2 cups spiralized zucchini; 0.5 tsp sea salt; 0.25 tsp red pepper flakes; 1 tbsp lemon juice; 1 tsp lemon zest; 2 tbsp fresh parsley

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Zesty Garlic Butter Shrimp Scampi

Sautéed succulent shrimp tossed in a vibrant garlic-ghee sauce with fresh zucchini noodles and a bright squeeze of lemon.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

49.1g

Fat

25.1g

Carbs

16.7g

SERVINGS

1 serving

INGREDIENTS

8 oz large shrimp

1.5 tbsp ghee

3 cloves garlic

2 cups spiralized zucchini

0.5 tsp sea salt

0.25 tsp red pepper flakes

1 tbsp lemon juice

1 tsp lemon zest

2 tbsp fresh parsley

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Prepare the zucchini by spiralizing it into thin noodles and set aside on a paper towel to drain excess moisture.
2
In a large skillet, melt the ghee over medium heat until it coats the pan evenly.
3
Add the minced garlic and red pepper flakes, sautéing for about 1 minute until the garlic is fragrant but not browned.
4
Increase heat to medium-high and add the shrimp in a single layer, seasoning with sea salt.
5
Cook the shrimp for 2 minutes per side until they turn pink and opaque, then remove them from the pan and set aside.
6
Add the zucchini noodles to the same skillet and toss for 1-2 minutes until just tender.
7
Return the shrimp to the pan, add lemon juice, lemon zest, and fresh parsley, then toss everything together before serving immediately.