Name: Silky Chocolate Protein Pudding with Sliced Banana
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Low-fat Greek Yogurt; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Pure Maple Syrup; 1/2 medium Banana, sliced; 1 tbsp Natural Peanut Butter

Silky Chocolate Protein Pudding with Sliced Banana

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Banana

Whisked Greek yogurt and dark cocoa chilled until set, topped with fresh banana slices and a creamy peanut butter drizzle.

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NUTRITION

Protein

20.7g

Fat

11.7g

Carbs

39g

SERVINGS

1 serving

INGREDIENTS

150g Low-fat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

1 tbsp Pure Maple Syrup

1/2 medium Banana, sliced

1 tbsp Natural Peanut Butter

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, unsweetened cocoa powder, and pure maple syrup.
2
Whisk the mixture vigorously for 1-2 minutes until the cocoa is fully dissolved and the texture is completely smooth.
3
Transfer the pudding into a small serving bowl and place it in the refrigerator for 15-20 minutes to allow the flavors to meld and the texture to set.
4
While the pudding chills, peel and slice the half banana into thin rounds.
5
Remove the pudding from the fridge, arrange the banana slices on top, and finish with a drizzle of natural peanut butter.