Name: Crispy Ground Beef Big Mac Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz 93% lean ground beef; 0.25 tsp sea salt; 0.25 tsp black pepper; 2 cup shredded romaine lettuce; 0.5 cup cherry tomatoes; 0.25 cup diced pickles; 2 tbsp diced red onion; 0.5 oz shredded sharp cheddar cheese; 0.25 cup plain nonfat Greek yogurt; 1 tbsp yellow mustard; 1 tsp smoked paprika; 1 tsp garlic powder; 1 tsp sesame seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Ground Beef Big Mac Bowl

Crispy pan-seared ground beef layered over fresh shredded lettuce and drizzled with a tangy, velvety yogurt sauce for a healthy take on a classic.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

57.4g

Fat

29.8g

Carbs

17.9g

SERVINGS

1 serving

INGREDIENTS

7 oz 93% lean ground beef

0.25 tsp sea salt

0.25 tsp black pepper

2 cup shredded romaine lettuce

0.5 cup cherry tomatoes

0.25 cup diced pickles

2 tbsp diced red onion

0.5 oz shredded sharp cheddar cheese

0.25 cup plain nonfat Greek yogurt

1 tbsp yellow mustard

1 tsp smoked paprika

1 tsp garlic powder

1 tsp sesame seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium skillet over medium-high heat, brown the ground beef until crispy and fully cooked, seasoning with sea salt and black pepper.
2
While the beef cooks, whisk together the Greek yogurt, yellow mustard, smoked paprika, and garlic powder in a small bowl to create the sauce.
3
Arrange the shredded romaine lettuce in a large bowl as the base.
4
Top the lettuce with the cooked crispy beef, cherry tomatoes, diced pickles, and red onion.
5
Sprinkle the shredded cheddar cheese and sesame seeds over the top.
6
Drizzle the prepared yogurt sauce over the bowl and serve immediately.