YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Chilled non-fat Greek yogurt layered with vibrant mixed berries and crunchy protein granola, finished with a sprinkle of nutty chia seeds.
INGREDIENTS
1.5 cups Non-fat Plain Greek Yogurt
1 cup Mixed Berries
1/4 cup Protein Granola
1 tsp Chia Seeds
PREPARATION
Spoon the Greek yogurt into a glass jar or serving bowl.
Whisk the yogurt briefly with a spoon until it reaches a smooth and silky consistency.
Rinse the fresh berries and pat them dry with a paper towel.
Layer the mixed berries and protein granola over the yogurt base.
Garnish with a sprinkle of chia seeds for a satisfying crunch and extra fiber.