YOUR SOLIN GENERATED RECIPE
Creamy Berry Chia Overnight Oats
Rolled oats and chia seeds soaked overnight in creamy Greek yogurt and almond milk, topped with fresh berries that provide a vibrant, juicy pop in every spoonful.
INGREDIENTS
0.5 cup rolled oats
0.75 cup non-fat Greek yogurt
1 tbsp chia seeds
0.75 scoop vanilla protein powder
0.5 cup unsweetened almond milk
0.5 cup fresh blueberries
0.25 tsp ground cinnamon
0.25 tsp vanilla extract
PREPARATION
In a glass jar or airtight container, combine the rolled oats, chia seeds, vanilla protein powder, and ground cinnamon.
Add the Greek yogurt, unsweetened almond milk, and vanilla extract to the dry ingredients.
Stir the mixture vigorously until the protein powder is fully incorporated and no dry clumps remain.
Gently fold in half of the fresh blueberries to allow their flavor to infuse the oats.
Seal the container and refrigerate for at least 4 hours, or preferably overnight, to allow the chia seeds to swell and create a thick consistency.
Before serving, give the oats a quick stir and top with the remaining fresh blueberries for a burst of freshness.