Creamy Berry Chia Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Berry Chia Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Berry Chia Overnight Oats

Rolled oats and chia seeds soaked overnight in creamy Greek yogurt and almond milk, topped with fresh berries that provide a vibrant, juicy pop in every spoonful.

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NUTRITION

446kcal
Protein
44.1g
Fat
8.5g
Carbs
52.2g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats

0.75 cup non-fat Greek yogurt

1 tbsp chia seeds

0.75 scoop vanilla protein powder

0.5 cup unsweetened almond milk

0.5 cup fresh blueberries

0.25 tsp ground cinnamon

0.25 tsp vanilla extract

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PREPARATION

  • 1

    In a glass jar or airtight container, combine the rolled oats, chia seeds, vanilla protein powder, and ground cinnamon.

  • 2

    Add the Greek yogurt, unsweetened almond milk, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture vigorously until the protein powder is fully incorporated and no dry clumps remain.

  • 4

    Gently fold in half of the fresh blueberries to allow their flavor to infuse the oats.

  • 5

    Seal the container and refrigerate for at least 4 hours, or preferably overnight, to allow the chia seeds to swell and create a thick consistency.

  • 6

    Before serving, give the oats a quick stir and top with the remaining fresh blueberries for a burst of freshness.

Creamy Berry Chia Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Berry Chia Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Berry Chia Overnight Oats

Rolled oats and chia seeds soaked overnight in creamy Greek yogurt and almond milk, topped with fresh berries that provide a vibrant, juicy pop in every spoonful.

NUTRITION

446kcal
Protein
44.1g
Fat
8.5g
Carbs
52.2g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats

0.75 cup non-fat Greek yogurt

1 tbsp chia seeds

0.75 scoop vanilla protein powder

0.5 cup unsweetened almond milk

0.5 cup fresh blueberries

0.25 tsp ground cinnamon

0.25 tsp vanilla extract

PREPARATION

  • 1

    In a glass jar or airtight container, combine the rolled oats, chia seeds, vanilla protein powder, and ground cinnamon.

  • 2

    Add the Greek yogurt, unsweetened almond milk, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture vigorously until the protein powder is fully incorporated and no dry clumps remain.

  • 4

    Gently fold in half of the fresh blueberries to allow their flavor to infuse the oats.

  • 5

    Seal the container and refrigerate for at least 4 hours, or preferably overnight, to allow the chia seeds to swell and create a thick consistency.

  • 6

    Before serving, give the oats a quick stir and top with the remaining fresh blueberries for a burst of freshness.