YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and toasted almond slivers for a satisfying crunch.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
0.25 teaspoon Vanilla Extract
1 teaspoon Slivered Almonds
PREPARATION
In a small mixing bowl, combine the Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk vigorously until the mixture is completely smooth and reaches a pudding-like consistency.
Gently fold in half of the mixed berries.
Transfer the pudding to a serving bowl or glass.
Top with the remaining berries and the slivered almonds.
Serve immediately or chill for 30 minutes for a firmer texture.