Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh seasonal berries and a sprinkle of toasted almonds for a satisfyingly crunchy finish.

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NUTRITION

276kcal
Protein
34.1g
Fat
7.8g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

15g Vanilla Whey Protein Powder

100g Fresh Strawberries

5g Chia Seeds

10g Slivered Almonds

0.5 tsp Vanilla Extract

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PREPARATION

  • 1

    In a small mixing bowl, combine the Greek yogurt, protein powder, and vanilla extract.

  • 2

    Whisk vigorously for 1-2 minutes until the texture is light, airy, and free of lumps.

  • 3

    Fold in the chia seeds and allow the mixture to rest for 5 minutes to thicken.

  • 4

    Transfer the pudding to a serving dish and top with the fresh strawberries.

  • 5

    Garnish with slivered almonds for a delightful toasted crunch.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh seasonal berries and a sprinkle of toasted almonds for a satisfyingly crunchy finish.

NUTRITION

276kcal
Protein
34.1g
Fat
7.8g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

15g Vanilla Whey Protein Powder

100g Fresh Strawberries

5g Chia Seeds

10g Slivered Almonds

0.5 tsp Vanilla Extract

PREPARATION

  • 1

    In a small mixing bowl, combine the Greek yogurt, protein powder, and vanilla extract.

  • 2

    Whisk vigorously for 1-2 minutes until the texture is light, airy, and free of lumps.

  • 3

    Fold in the chia seeds and allow the mixture to rest for 5 minutes to thicken.

  • 4

    Transfer the pudding to a serving dish and top with the fresh strawberries.

  • 5

    Garnish with slivered almonds for a delightful toasted crunch.