YOUR SOLIN GENERATED RECIPE
Silky Vanilla Greek Yogurt Protein Parfait with Mixed Berries
A layered parfait of whipped vanilla protein yogurt and fresh seasonal berries, topped with crunchy grain-free granola and a drizzle of creamy almond butter.
INGREDIENTS
3/4 cup Non-fat Greek Yogurt
1/3 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1/3 cup Grain-free Granola
1 teaspoon Chia Seeds
1/2 tablespoon Almond Butter
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder, whisking vigorously until the texture is completely smooth and silky.
Select a glass or mason jar and place half of the mixed berries at the bottom.
Layer half of the protein yogurt mixture over the berries, followed by a sprinkle of chia seeds.
Add the remaining berries and top with the rest of the yogurt mixture.
Finish the parfait by adding the grain-free granola on top for maximum crunch.
Drizzle the almond butter over the top and serve immediately while the berries are fresh and the granola is crisp.