YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, topped with crunchy toasted walnuts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
0.5 ounce Chopped Walnuts
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
If using frozen berries, allow them to thaw slightly; if using fresh, wash and pat them dry.
Select a tall glass or bowl and spoon half of the protein-yogurt mixture into the bottom.
Add a layer of half the mixed berries over the yogurt layer.
Top with the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the chopped walnuts over the top for a satisfying crunch.