YOUR SOLIN GENERATED RECIPE
Cottage Cheese Scramble with Spinach and Turkey Sausage
Fluffy eggs scrambled with creamy cottage cheese, sautéed spinach, and savory turkey sausage, served with sliced avocado for a buttery finish.
INGREDIENTS
2 Large Eggs
0.4 cup 2% Cottage Cheese
2 ounces Turkey Sausage
1 cup Fresh Spinach
0.5 medium Avocado
1 teaspoon Extra Virgin Olive Oil
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the turkey sausage and spinach to the pan, sautéing until the sausage is browned and the spinach is wilted.
Whisk the eggs and cottage cheese together in a small bowl until the mixture is well combined.
Pour the egg mixture into the skillet and cook, stirring gently, until the eggs are set but still creamy.
Serve the scramble immediately topped with the sliced avocado for a buttery finish.