YOUR SOLIN GENERATED RECIPE
Chocolate Protein Shake with Silken Tofu and Peanut Butter
A creamy blend of silken tofu, chocolate protein, and natural peanut butter, whipped into a thick shake with a velvety smooth finish.
INGREDIENTS
0.5 cup Silken Tofu
1 tablespoon Natural Peanut Butter
1.5 scoops Chocolate Protein Powder
0.5 cup Unsweetened Almond Milk
1 teaspoon Unsweetened Cocoa Powder
PREPARATION
Add the silken tofu, unsweetened almond milk, and natural peanut butter into a high-speed blender.
Add the chocolate protein powder and unsweetened cocoa powder on top of the liquid ingredients.
Include a handful of ice cubes if you prefer a thicker, frostier dessert consistency.
Blend on high speed for 60 seconds until the mixture is completely homogenous and creamy.
Pour into a chilled glass and serve immediately.