YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt with Chocolate Protein and Fresh Berries
Whisked Greek yogurt and chocolate protein powder topped with tart raspberries and crunchy cacao nibs for a velvety, decadent finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.7 scoop Chocolate Whey Protein Isolate
1 cup Fresh Raspberries
1 tablespoon Cacao Nibs
2 tablespoons Unsweetened Almond Milk
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Sift in the chocolate protein powder to ensure a smooth texture without clumps.
Add the unsweetened almond milk to help the powder incorporate into the thick yogurt.
Whisk vigorously with a fork or small whisk until the mixture is completely smooth and silky.
Top the bowl with fresh raspberries and a sprinkle of crunchy cacao nibs before serving.