YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled nonfat Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of nutty toasted hemp hearts.
INGREDIENTS
1.1 cups Nonfat Greek Yogurt
10g Vanilla Whey Protein Isolate
125g Mixed Berries
1.5 tablespoons Hemp Hearts
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the powder is fully incorporated and the mixture is smooth.
In a glass or parfait jar, layer half of the protein-yogurt mixture at the bottom.
Add a layer of half the mixed berries over the yogurt.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the hemp hearts over the top for a boost of healthy fats and a nutty crunch.
Serve immediately or chill for 15 minutes to allow the flavors to meld.