Name: Greek Yogurt Parfait with Mixed Berries and Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/3 cup Non-fat Greek Yogurt; 1 cup Mixed Berries; 1/2 cup Almond Granola

Greek Yogurt Parfait with Mixed Berries and Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Granola

Creamy non-fat Greek yogurt layered with juicy mixed berries and crunchy almond granola, finished with a hint of toasted nuttiness.

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NUTRITION

Protein

13g

Fat

10.8g

Carbs

55.7g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Non-fat Greek Yogurt

1 cup Mixed Berries

1/2 cup Almond Granola

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PREPARATION

1
Wash and pat dry the mixed berries if using fresh ones.
2
In a glass or small bowl, add a base layer of the non-fat Greek yogurt.
3
Top the yogurt with a handful of the mixed berries.
4
Sprinkle a portion of the almond granola over the berries.
5
Repeat the layers until all ingredients are used, ending with a final sprinkle of toasted granola.