Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Chilled Greek yogurt whisked with vanilla protein and layered with vibrant mixed berries, finished with a sprinkle of crunchy toasted granola.

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NUTRITION

374kcal
Protein
34.7g
Fat
6.6g
Carbs
45.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/4 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1/4 cup Low-Sugar Granola

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PREPARATION

  • 1

    In a small mixing bowl, vigorously whisk the non-fat Greek yogurt and vanilla protein powder together until the texture is completely smooth and the powder is fully incorporated.

  • 2

    Prepare the mixed berries by rinsing them and patting them dry; slice any larger strawberries into uniform, bite-sized pieces.

  • 3

    Begin assembly by spooning half of the protein-yogurt mixture into the bottom of a clear glass or mason jar.

  • 4

    Add a layer using half of the fresh mixed berries over the yogurt base.

  • 5

    Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.

  • 6

    Top the parfait with the granola just before serving to ensure it retains its satisfying crunch.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Chilled Greek yogurt whisked with vanilla protein and layered with vibrant mixed berries, finished with a sprinkle of crunchy toasted granola.

NUTRITION

374kcal
Protein
34.7g
Fat
6.6g
Carbs
45.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/4 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1/4 cup Low-Sugar Granola

PREPARATION

  • 1

    In a small mixing bowl, vigorously whisk the non-fat Greek yogurt and vanilla protein powder together until the texture is completely smooth and the powder is fully incorporated.

  • 2

    Prepare the mixed berries by rinsing them and patting them dry; slice any larger strawberries into uniform, bite-sized pieces.

  • 3

    Begin assembly by spooning half of the protein-yogurt mixture into the bottom of a clear glass or mason jar.

  • 4

    Add a layer using half of the fresh mixed berries over the yogurt base.

  • 5

    Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.

  • 6

    Top the parfait with the granola just before serving to ensure it retains its satisfying crunch.