Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A whipped blend of Greek yogurt and cocoa powder chilled into a thick mousse, topped with crunchy chia seeds.

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NUTRITION

256kcal
Protein
43g
Fat
3g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.75 scoop Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tsp Chia Seeds

3 drops Liquid Monkfruit Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Add the chocolate protein powder and unsweetened cocoa powder to the bowl.

  • 3

    Stir in the liquid monkfruit sweetener drops.

  • 4

    Whisk the ingredients together vigorously until the mixture is completely smooth and fluffy.

  • 5

    Sprinkle the chia seeds over the top for a bit of texture.

  • 6

    Refrigerate for 10-15 minutes to allow the flavors to meld and the texture to set before serving.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A whipped blend of Greek yogurt and cocoa powder chilled into a thick mousse, topped with crunchy chia seeds.

NUTRITION

256kcal
Protein
43g
Fat
3g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.75 scoop Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tsp Chia Seeds

3 drops Liquid Monkfruit Sweetener

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Add the chocolate protein powder and unsweetened cocoa powder to the bowl.

  • 3

    Stir in the liquid monkfruit sweetener drops.

  • 4

    Whisk the ingredients together vigorously until the mixture is completely smooth and fluffy.

  • 5

    Sprinkle the chia seeds over the top for a bit of texture.

  • 6

    Refrigerate for 10-15 minutes to allow the flavors to meld and the texture to set before serving.