YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Mixed Berries
Whipped non-fat Greek yogurt folded with clean vanilla protein and topped with a vibrant medley of fresh berries and a sprinkle of nutty chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Place the cold Greek yogurt into a small mixing bowl.
Add the vanilla protein powder and whisk vigorously for at least one minute until the texture is light and silky.
Gently fold in half of the mixed berries to distribute the juices.
Transfer to a serving bowl and top with the remaining berries.
Finish with a sprinkle of chia seeds for a delicate crunch and serve immediately.