YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with juicy berries and topped with crunchy almond slivers.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth.
Rinse the mixed berries and pat them dry with a paper towel to keep the parfait from becoming watery.
In a tall glass or mason jar, alternate layers of the protein-boosted yogurt and the fresh berries.
Finish the parfait by sprinkling the hemp hearts and sliced almonds on top for a nutty, crunchy texture.