YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Almond Butter and Berries
Creamy Greek yogurt whisked with vanilla protein and layered with almond butter and fresh blueberries for a burst of juicy sweetness.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
11 grams Vanilla Whey Protein Powder
1 tablespoon Almond Butter
0.5 cup Fresh Blueberries
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is smooth and airy.
Spoon half of the yogurt mixture into a glass or small bowl.
Add a layer of fresh blueberries and a drizzle of the almond butter.
Top with the remaining yogurt mixture followed by the rest of the berries and almond butter.
Enjoy immediately while the berries are cold and the yogurt is perfectly creamy.