Name: Fudgy Chocolate Brownie Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Greek yogurt; 1 scoop Chocolate protein powder; 1 large Egg; 2 tbsp Unsweetened cocoa powder; 1 tbsp Almond flour; 1 tbsp Pure maple syrup; 0.25 tsp Baking powder; 1 pinch Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fudgy Chocolate Brownie Bites

Oven-baked protein brownies crafted with Greek yogurt and dark cocoa, resulting in a rich and velvety texture that satisfies cravings while fueling your day.

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NUTRITION

Protein

54.3g

Fat

10.6g

Carbs

29.9g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Greek yogurt

1 scoop Chocolate protein powder

1 large Egg

2 tbsp Unsweetened cocoa powder

1 tbsp Almond flour

1 tbsp Pure maple syrup

0.25 tsp Baking powder

1 pinch Sea salt

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PREPARATION

1
Preheat your oven to 350°F (175°C) and lightly grease a mini muffin tin with coconut oil or avocado oil spray.
2
In a medium mixing bowl, whisk together the egg, Greek yogurt, and maple syrup until the mixture is completely smooth and combined.
3
Add the chocolate protein powder, cocoa powder, almond flour, baking powder, and sea salt to the wet ingredients.
4
Gently fold the dry ingredients into the wet using a spatula until no dry streaks remain, taking care not to overwork the batter.
5
Spoon the batter into the prepared mini muffin tin, filling each cavity about three-quarters full.
6
Bake for 10 to 12 minutes, or until the edges are firm to the touch but the centers still appear slightly soft for a fudgy finish.
7
Allow the brownie bites to cool in the tin for at least 5 minutes before transferring them to a wire rack to cool completely.