YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Thick Greek yogurt swirled with vanilla protein and layered with vibrant mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Grass-fed Vanilla Whey Protein
0.5 cup Fresh Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Raw Honey
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the texture is completely smooth.
Place half of the protein-yogurt mixture into the bottom of a tall glass or a small serving bowl.
Add a layer of half the mixed berries over the yogurt.
Top with the remaining yogurt mixture followed by the rest of the berries.
Sprinkle the slivered almonds over the top for a nutty texture.
Finish by drizzling the raw honey over the parfait and serve immediately.