YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Protein Yogurt with Sliced Almonds
Whisked Greek yogurt and vanilla protein topped with blueberries and toasted almonds, finished with a drizzle of honey for a satisfyingly crunchy texture.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
2.5 tbsp Sliced Almonds
0.25 cup Fresh Blueberries
1 tsp Honey
1 tsp Vanilla Extract
PREPARATION
Place the Greek yogurt and vanilla extract in a small mixing bowl.
Slowly fold in the vanilla protein powder, whisking until the mixture is completely smooth and creamy.
Top the yogurt with fresh blueberries and sliced almonds.
Drizzle with honey just before serving for a touch of natural sweetness.