YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk vigorously until the protein powder is fully incorporated and the yogurt is smooth and fluffy.
Stir in the chia seeds and let the mixture sit for 2 minutes to allow the seeds to slightly hydrate.
In a tall glass or mason jar, layer half of the protein yogurt mixture followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with the sliced almonds for a fresh crunch and serve immediately.