Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 1 cup Mixed Berry Salad; 1 tbsp Almond Butter; 1 tbsp Hemp Hearts; 1.5 tbsp Sliced Almonds; 3 leaves Fresh Mint

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

A layered bowl of thick Greek yogurt and fresh berry mint salad, topped with creamy almond butter and toasted hemp hearts for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

38g

Fat

19.4g

Carbs

36.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

1 cup Mixed Berry Salad

1 tbsp Almond Butter

1 tbsp Hemp Hearts

1.5 tbsp Sliced Almonds

3 leaves Fresh Mint

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Toast the sliced almonds in a dry pan over medium heat until golden and fragrant.
2
Toss the mixed berries with torn mint leaves in a small bowl to create a bright berry salad.
3
Spoon the Greek yogurt into a bowl or mason jar.
4
Layer the berry salad over the yogurt.
5
Drizzle with almond butter.
6
Sprinkle with toasted almonds and hemp hearts for a protein-packed finish.