Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.75 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 0.5 teaspoon Vanilla Extract; 1 teaspoon Monk Fruit Sweetener

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder topped with fresh mixed berries, creating a light and airy treat with a burst of juicy sweetness.

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NUTRITION

Protein

42.2g

Fat

0.8g

Carbs

19.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.75 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

0.5 teaspoon Vanilla Extract

1 teaspoon Monk Fruit Sweetener

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PREPARATION

1
Combine the non-fat Greek yogurt, vanilla extract, and monk fruit sweetener in a small mixing bowl.
2
Gradually add the vanilla protein powder while whisking briskly to incorporate air.
3
Continue whipping until the mixture is completely smooth and has a light, mousse-like texture.
4
Gently fold in a few berries if desired, then top the mousse with the remaining fresh mixed berries.
5
Serve immediately or chill for 10 minutes for a firmer set.