Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh berries and topped with buttery toasted almonds.

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NUTRITION

405kcal
Protein
37g
Fat
15g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/4 scoop Vanilla Whey Protein Powder

1 ounce Sliced Almonds

1 cup Mixed Berries

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PREPARATION

  • 1

    In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and incorporated.

  • 2

    Place a small dry skillet over medium heat and add the sliced almonds.

  • 3

    Toast the almonds for 2-3 minutes, stirring constantly, until they are fragrant and golden brown.

  • 4

    In a glass or parfait jar, spoon in half of the protein-yogurt mixture.

  • 5

    Top with half of the mixed berries and half of the toasted almonds.

  • 6

    Repeat the layers with the remaining yogurt, berries, and almonds.

  • 7

    Serve immediately for the best texture or refrigerate for up to 2 hours.

Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh berries and topped with buttery toasted almonds.

NUTRITION

405kcal
Protein
37g
Fat
15g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/4 scoop Vanilla Whey Protein Powder

1 ounce Sliced Almonds

1 cup Mixed Berries

PREPARATION

  • 1

    In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and incorporated.

  • 2

    Place a small dry skillet over medium heat and add the sliced almonds.

  • 3

    Toast the almonds for 2-3 minutes, stirring constantly, until they are fragrant and golden brown.

  • 4

    In a glass or parfait jar, spoon in half of the protein-yogurt mixture.

  • 5

    Top with half of the mixed berries and half of the toasted almonds.

  • 6

    Repeat the layers with the remaining yogurt, berries, and almonds.

  • 7

    Serve immediately for the best texture or refrigerate for up to 2 hours.