YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Honey
PREPARATION
Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.
Whisk vigorously until the powder is fully incorporated and the yogurt is smooth and fluffy.
In a tall glass or bowl, layer half of the protein yogurt mixture at the bottom.
Add half of the mixed berries followed by a sprinkle of slivered almonds.
Repeat the layers with the remaining yogurt and berries.
Finish by topping with the rest of the almonds and a light drizzle of honey.