YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and chia seeds, topped with a vibrant medley of fresh berries for a refreshing, velvety finish.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.33 scoop Vanilla Whey Protein
1 cup Mixed Berries
1 tablespoon Chia Seeds
0.5 teaspoon Vanilla Extract
PREPARATION
In a medium bowl, combine the Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk vigorously for 1-2 minutes until the mixture becomes light and airy.
Fold in the chia seeds and let the mixture sit for 5 minutes to allow them to thicken the mousse.
Wash and prep the mixed berries, slicing any large strawberries into bite-sized pieces.
Transfer the yogurt mousse to a serving glass or bowl.
Top with the fresh berries and serve immediately.