YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein topped with juicy mixed berries and chia seeds for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1.5 cups Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Use a hand mixer or whisk to beat the mixture vigorously for 2 minutes until it becomes light and airy.
Gently fold in half of the mixed berries into the yogurt mixture.
Transfer the mousse to a serving bowl or glass.
Top with the remaining berries and a sprinkle of chia seeds.
Chill in the refrigerator for 10 minutes before serving to allow the texture to set.