YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Creamy non-fat Greek yogurt layered with fresh seasonal berries and protein-packed granola, finished with a sprinkle of crunchy hemp hearts.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.75 cup Mixed Berries
0.33 cup Protein Granola
1 tablespoon Hemp Hearts
PREPARATION
Spoon half of the Greek yogurt into the bottom of a glass or bowl to create the base layer.
Add a layer of half the mixed berries over the yogurt.
Top the berries with the remaining Greek yogurt.
Sprinkle the protein granola and the remaining berries over the top.
Finish by garnishing with hemp hearts for an extra protein and healthy fat boost.