YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Fresh Berries and Chia Seeds
Whisked Greek yogurt topped with fresh strawberries and blueberries, finished with a sprinkle of chia seeds and a drizzle of golden honey.
INGREDIENTS
1/2 cup Whole Milk Greek Yogurt
1/2 tablespoon Chia Seeds
1/2 cup Fresh Strawberries
1/2 cup Fresh Blueberries
1 teaspoon Raw Honey
PREPARATION
Spoon the Greek yogurt into a small serving bowl and smooth the top with the back of a spoon.
Rinse the strawberries and blueberries under cold water, then pat them dry with a paper towel.
Slice the strawberries into thin rounds or quarters, depending on your preference.
Arrange the prepared strawberries and blueberries over the yogurt in an even layer.
Scatter the chia seeds over the top of the fruit for a boost of healthy fats and fiber.
Finish the bowl with a light drizzle of honey for a touch of natural sweetness.