YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Creamy Greek yogurt layered with fresh berries and hemp hearts, topped with a handful of toasted almond granola for a satisfying crunch.
INGREDIENTS
1 cup 2% Greek Yogurt
0.5 cup Mixed Berries
0.25 cup Almond Granola
2 tablespoons Hemp Hearts
PREPARATION
Place half of the Greek yogurt into a glass or bowl as the base layer.
Layer half of the mixed berries and one tablespoon of hemp hearts over the yogurt.
Add the remaining Greek yogurt on top of the berry layer.
Finish the parfait with the remaining berries, the second tablespoon of hemp hearts, and the crunchy almond granola.
Serve immediately to ensure the granola remains toasted and crisp.