YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Berry Protein Bowl with Almonds
Creamy cottage cheese topped with fresh blueberries and a drizzle of honey, finished with slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (2%)
1/2 cup Fresh Blueberries
1.5 tbsp Slivered Almonds
1 tsp Chia Seeds
1.5 tsp Raw Honey
1/4 tsp Ground Cinnamon
PREPARATION
Place the slivered almonds in a small dry skillet over medium heat for 2-3 minutes, stirring frequently until fragrant and golden.
Scoop the cottage cheese into a clean breakfast bowl.
Rinse the blueberries and pat them dry before adding them to the bowl.
Sprinkle the chia seeds and ground cinnamon over the top for extra fiber and flavor.
Add the toasted slivered almonds to the bowl for a nutty texture.
Finish the dish with a light drizzle of raw honey for a touch of natural sweetness.