Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 225g Non-fat Greek Yogurt; 15g Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 50g Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh raspberries and a velvety almond butter swirl.

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NUTRITION

Protein

39.5g

Fat

11.6g

Carbs

21.6g

SERVINGS

1 serving

INGREDIENTS

225g Non-fat Greek Yogurt

15g Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

50g Fresh Raspberries

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Whisk the mixture vigorously for 1-2 minutes until the powder is fully dissolved and the yogurt becomes light and airy.
3
Gently swirl the almond butter into the pudding to create a marbled texture.
4
Transfer the mixture into a glass ramekin or serving bowl.
5
Top with fresh raspberries and refrigerate for at least 30 minutes to allow the pudding to set into a thick, mousse-like consistency.